High Liner Boss to chair National Fisheries Institute

Henry Demone

A little bit of history made for the top dog at High Liner Foods. The president and CEO of the Lunenburg-based business, Henry Demone, has become the first ever Canadian to chair the National Fisheries Institute. The Institute is the largest seafood trade association in the U.S. Demone says the association can help draw resources from top performers inside multiple companies. He says becoming chair is a chance for the entire seafood industry to come together and evolve as a group.